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Faces of Russia

KAMCHATKA: THE REALM OF GEYSERS, BEARS AND NERKA

Kamchatka has always been one of the most alluring and challenging tourist destinations. This tantalising magnet attracts fanatics of extreme fishing and mounting climbing, as well as those who wish to experience one of the last remaining wildernesses lef Read more >

THE KASHA OF RUSSIA

One of the few Russian words borrowed by the English language is "kasha". It has lost a chunk of its original meaning, denoting buckwheat grains only, whereas in Russia, kasha refers to porridge in general and may be made from any cereal... Read more >

TALES OF THE KARELIA WOODS

Some young Singaporeans are real daredevils when it comes to new discoveries. Sons and daughters of a tiny island nation in the tropics, they bravely venture as far as Russiaís North. 103rd Meridian East is†proud to report of at least two occurrences... Read more >

THE BLACK QUEEN OF†RUSSIAN FEASTS

Caviar has survived till present day surrounded by myths and is deeply imprinted in foreign mentalities as something genuinely Russian by origin. Read more >

THE 9TH OF MAY: THE GREATEST FEAT OF†A COUNTRY THAT NO†LONGER EXISTS

World War Two affected almost every continent, claiming the lives of 17 million soldiers and twice as many civilians. It was the first truly global war. Read more >

RUSSIAN FOOD 101

In 1615, the political situation in the north of Europe was quite tense, as the Swedish king and Muscovite tsar were engaged in a protracted fight over the Baltic territories. Read more >

BRIEF NOTES ON RUSSIAN CUISINE FOR SINGAPOREAN GOURMANDS

A national cuisine is a significant part of any national culture. The gastronomic constituent of both Singaporean and Russian cultures brings to their bilateral relations incredible opportunities for communication on a very personal level Read more >

 
Dr Ann Tan

 

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